Monadnock Localvore Wprkshop:

Simple Soft Cheese Making,

the Inn at East Hill Farm

Saturday, September 6th, 1:30 - 3:30 pm

Cheese Making for Beginners Workshop: Participants will learn to make 2 soft cheeses. This is a hands-on workshop with each participant making cheese to take home.  All ingredients will be provided.

Dave Adams, retired owner of East Hill Farm, is a director of the Cheshire County Farm Bureau and former Farm Service  Agency County Committee.  He was raised on a subsistence farm of dairy cows, pigs, and chickens.  Dave has been practicing agrotourism since the 1970s.  Over the past 15 years, he has been preserving rare breeds and educating others about the importance of doing so. Contact Dave at (603) 242-6495.

From Keene, follow Route 12 south to Troy.  Go past the village green, following Route 12 over a bridge. Take the next road on the left, Monadnock Street.  (There will be a brick library immediately before the turn and a brick church across the street).  Follow Monadnock Street for approximately 2 miles to The Inn.  East Hill Farm is on the left and there is a sign at the end of the driveway.

Sliding Scale Donation of $5 - $15. Registration is appreciated.

The Monadnock Localvore Project is a Community Partnership of the Hannah Grimes Center, the Cheshire County Conservation District and countless volunteers. Visit us on the web at www.Localvore.org or www.Facebook.com/MonadnockLocalvore.