When

Wednesday, May 1, 2019 from 6:00 PM to 8:00 PM EDT
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Where

Webster's Kitchen

110 Webster Street
North Tonawanda, NY 14120

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Contact

Barbara Hughes
Webster's Kitchen
716-264-4315
bhughes@webstersnt.com

Spring-tacular Handmade Pasta - Demo & Dine

Chef Gabrielle demonstrates the preparation of Pappardelle Pasta, Seared Scallops, Lemon Ricotta, Asparagus & Cherry Tomatoes with a Spring Pesto. Spring Salad tossed with Goat Cheese, Cucumber and Fennel, Crumbled Pistachio and finished with a Citrus Vinaigrette. Enjoy this spring inspired pasta and sweeten your evening with homemade Mini Cannoli.

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