110 Webster St
North Tonawanda, NY 14120
The turkey may be the centerpiece, but it's all of the incredible side dishes that complete the feast. Chef Robin brings you tableside for hands-on training and to share her homespun secrets to the best Mashed Potatoes, Croissant Mushroom Stuffing and Honey-Chili Glazed Brussel Sprouts. Chef Robin Kurss . 6-8 PM