Crafty Kitchen and The Bottle Shop Food and Wine Cabernet Sauvignon
CABERNETS (From Around the World)
FOUR COURSE FOOD
AND
WINE PAIRING EVENT
WHEN
November 20, 2018 seating at 5:45 pm
WHERE
The Bottle Shop
617 West Main Street
Lake Geneva, WI 53147
Personal Chef Julie Tominaro of Crafty Kitchen and The Bottle Shop Present
a Four Course Wine and Food Pairing Event wine presentation by Laura of Purple Feet Wines
Reception Wine
Graham Beck Game Reserve Cabernet Sauvignon (South Africa)
First Course
Fire Cracker Butterflied Shrimp (with Bacon, Jalapeņo and Pepper Jack cheese)
Sansonina Evaluna (Italy)
Second Course
Apple, Candied Walnuts and Blue Cheese Salad with Mesclun Greens
Ringbolt (Australia)
Third Course
Beef Tenderloin with Blackberry Dressing, Vegetable Terrine, and Rosemary,
Sage and Garlic Roasted Fingerling Potatoes
Chateau Batailleu Pauillac Bordeaux (France)
Fourth Course
Cabernet Chocolate Cake with Chocolate Ganache and Sea Salt
Finca Decero (Australia)
$55 + tax and gratuity per person.
Reservations and payment required by November 16
(No refunds after November 16)
Please call the Bottle Shop (262) 348-9463