When

Tuesday, May 20, 2014 from 12:00 PM to 1:00 PM PDT
Add to Calendar

Where

Meeting Room D

Student Community Center (SCC)
UC Davis Campus
Davis, CA 95616

Contact

Sally Wu
Confucius Institute at UC Davis
confucius@ucdavis.edu

What makes Chinese food so delicious?

What makes Chinese food so delicious? What does recipe mean to Chinese people? Starting from the classification of Chinese cuisines, this presentation means to reveal the secret of yummy Chinese dishes: the perfect blend of five flavors. What’s more, we’ll see that the five flavors are actually closely connected with the health of different organs

Registration is closed.