2726 South Grand Ave
Santa Ana, CA 92705
FSMA’s Preventive Controls Rule for Human Foods - This FDA approved workshop is presented by SCS as a 4 hour webinar and 2 day live training. Also meet HACCP training requirements with optional exam. Webinar is 1 week prior on March 3rd 1-5 pm PST. $720-$795 range includes lunch, materials, certificate.