When

Wednesday, January 14, 2015 at 8:30 AM PST
-to-
Thursday, January 15, 2015 at 5:00 PM PST

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Where

Yuma (venue to come)

Yuma, AZ

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Contact

Diane Dulmage
SCS Global Services
510 452 8003
ddulmage@scsglobalservices.com

HACCP/HARPC for Ag Operations, IHA Accredited Yuma AZ Jan 14-15 2015

Learn GMP and GAPs food safety risk assessment procedures based on HACCP principles and steps. Prepare for Food Safety Modernization Act (FSMA) regulations. IHA Acredited HACCP training Plus, earn PCA Credits! sponsored by SCS Global Services. Yuma, CA

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