Executive Level Sponsors
BVH Integrated Services, PC
Erland Construction
Shawmut Design & Construction
Shipman & Goodwin LLP
Siemens Industry, Inc.
van Zelm Engineers
VHB
Annual Sponsors
BL Companies
CohnReznick
Flow Tech, Inc.
Gilbane Buiding Company
Haley & Aldrich, Inc.
J. Fiereck Photography
KBE Building Corporation
MBH Architecture, LLC
McElroy, Deutsch, Mulvaney & Carpenter, LLP
Nicola, Yester & Company, P.C.
Robinson + Cole, LLP
STV | DPM
Foundation Sponsors
Please register by Friday, June 3rd!
Register Now!
Health care facilities require expert management under intense and demanding conditions. Attend this program to meet and learn from the individuals who effectively and efficiently direct facilities, planning and construction for some of the top-ranked hospital and health care faciities in Southern New England.
Presentation Panel
David Duncan / Care New England
System Vice President Facilities
Robert Falaguerra, PE, CHFM, FACHE / Saint Francis Hospital and Medical Center
Vice President of Facilities, Support Services & Construction
Morris Gross / Western Connecticut Health Network
Vice President Facilities Management and Corporate Real Estate
Stan Hunter, LEED AP / Stamford Hospital
Director, Master Plan Project
Leonard Mellusi, PE / Montefiore Medical Center
Director of Engineering
Thomas P. Trutter, AIA / UConn Health Center
Associate Vice President of Campus Planning, Design & Construction
Moderator:
Steve Jalowiec, PE, CHFM / Hospital Energy
Vice President Engineering Services
Registration Fees
PWC - Members Only - $60.00
NonMembers - $85.00
Students / Subsidized - $35.00
Mentees of PWC-CT - Free of Charge
NOTE: Walk-in fees incurred after Friday, June 3rd deadline.
Walk-ins will be charged an additional $10.00
Cancellations must be made 24 hours prior to event.
All Cancellations will be charged a $10 processing fee.
NO SHOWS are Responsible for Payment in Full
Dinner Selections
Filet Mignon
Filet Mignon - Gluten Free
Chicken Piccata
Peppercorn Swordfish / Cream Sauce
Swordfish- Gluten Free
Ratatouille In Phyllo
Rice Noodle Stir Fry w/ Teriyaki Sauce - Vegan
Sorry - No Special Order Meals
Please Note: Dietary Restrictions cannot be accommodated after
June 3, 2016
Registration Questions
Contact:
Jeneen LaRosa (860) 284-5064 x 325 registrations@pwc-ct.org
Sponsor this Event
Contact:
Beccah Eldridge / Katie Hurley / Jennifer Rossi at sponsorships@pwc-ct.org