In May, Toronto Vintners takes you on a tour of the top Cabernet Sauvignon-producing areas of Australia which include Barossa, Clare Valley, Coonawarra and Margaret River.  While there are regional and varietal differences, all produce examples of fine, quality red wine using this grape variety.  There are elegant, medium-bodied examples through to full-bodied reds full of intense black fruit flavours, with oak to match, and firm tannins. 

NOTE: this event will fall on a Monday night - Monday May 16th - to allow  one (and possible two) winemaker to be present at our tasting.