When

Saturday, September 23, 2017 from 9:30 AM to 11:30 AM MDT
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Where

Calgary Farmers' Market 
510 77th Ave SE, Calgary
Calgary, AB  

 
Driving Directions 

Contact

Pam Eike 
Poppy Innovations Ltd 
403-669-7606 
programs@poppyinnovations.ca 
 

Canning & Preserving Sept 23 - Time to Salsa 

Learn the history and fundamentals of canning with a modern twist of unique and updated recipes. In this class we will be making two delicious salsa recipes with two preserving techniques; Fermented Salsa Verde & Corn Salsa. Enjoy Calgary Farmers' Market ingredients all year round. Price includes all food, supplies and tour of the Market.