Kids Half-Day Summer Cooking Camps SW 2017 

Three themes are available to select the one(s) perfect for your youngster. Farm to Fork and two Science in the Kitchen camps - Plants We Eat and Kitchen Chemistry. Offering lots of variety and a hands-on cooking experience for your child(ren). And of course, eating their culinary delights (all food provided)!

Please Note:

1. The cooking class is not an allergy free zone.

2. All participants must wear indoor close-toed shoes and pull back long hair.

3. Payment is due at time of registration.

4. Please arrive no earlier than 10 minutes before your class. Late fees of $15 for every 10 minutes of lateness will be due.

5. Registrations cancelled 30 days prior to class may be eligible for a refund. Cancellations received less than 30 days and more than 14 days prior to the class may be eligible for a credit. 

6.  Parents or guardians acknowledge the Waiver and Release Form when completing payment for the class.  

7.  Participants will work in groups to prepare food.

8.  Have fun and be safe.  Failure to comply with kitchen rules and policies may result in removal from the class without a refund.

Register Now!