Canning & Preserving - Pickles with Flair

September 20 2017 

Learn the fundamentals of canning that are a part of our history, but with a modern twist of unique and updated recipes. Learn how to make three pickle recipes and take home your bounty to enjoy the goodness of fresh ingredients all year round. Suitable for those aged 15 years and above. Price includes  includes all food and supplies.

Thank you for joining us, we look forward to canning and preserving with you!