July 20, 2017
6:00 - 8:00 pm
Where
South Health Campus Wellness Kitchen
South Health Campus 4448 Front St SE
Meet in Wellness Kitchen
Learn the fundamentals of canning that are a part of our history, but with a modern twist of unique and updated recipes. Participants will be making two jelly recipes. Take home your bounty to enjoy the goodness of fresh ingredients all year round. Suitable for those aged 15 years and above. Price includes includes all food and supplies.
Thank you for joining us, we look forward to canning and preserving with you!