nancy dominguez
florida association of public insurance adjusters
8662356489
administrator@fapia.net
he Hawks Cay Chef will prepare fish caught that same day by our FAPIA Fishing Tournament Anglers. This event will feature the delicious fresh catch dinner and live music served ocean side at sunset in the Florida Keys. Seating is limited for this amazing opportunity so sign up today to reserve your spot.
You won't want to miss this very special kick off to the FAPIA Conference. Register now!
The Menu:
Mixed Greens Salad, Sliced Cucumbers, Juliennes of Carrots, Cherry tomatoes, Shredded Cheese, Garlic Croutons Ranch & Balsamic Vinaigrette Dressings Angler’s Fresh Catch prepared Grilled and Blackened Tropical Mango Salsa Marinated Cabbage, Chipotle Cream, Guacamole, Pico De Gallo, Flour Tortillas Bourbon Chicken, Peppers & Mushrooms Spicy Barbeque Sauce Fingerling Potatoes Garlic Vegetables Key Lime Pie, Chocolate Cake Freshly Brewed Regular and Decaf and assorted teas.