When

Thursday, January 18, 2018  9:00am -11:00am
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Where

Mid-Ohio Foodbank : Grove City
3960 Brookham Dr.

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Contact

Ann L. Miller-Tobin
Mid-Ohio Foodbank
614.317.9447
amillertobin@midohiofoodbank.org 

Nutrition Food is Health: Understanding the Facts about Fats. 

Mid-Ohio Foodbank would like to invite you to the following Agency360 traning event: Nutrition: Understanding Fats led by Dr. Amy Headdings, Director of Research and Nutrition at Mid-Ohio Foodbank. 

Confused about Fats? Unsaturated, Saturated, Trans-fat, Polyunsaturated, Monounsaturated. The list goes on! Get the skinny on fats – the health benefits of some fats vs. the not-so-great effects of others.

At this session you will:
  • Learn how to read and understand a food labelfor total fat content.
  • Participate in a hands-on activityon how fats affect cardiovascular health.
  • Learn ways  to choose healthy fats when shopping for and preparing foods.
  • Discuss the relationship between food insecurity, food and health.

Please mark your calendars – we will enroll a maximum of 30 people.