Join us for another amazing Farm-to-Table at Yampa Valley Kitchen. This event will feature local beef, veggies, and more! Dinners at The Kitchen (Yampa Valley Kitchen) are not to be missed! Chef Joe Campbell will create an elevated local food experience that connects you with local agriculture, local farmers and ranchers, and is a fundraiser for the Community Ag Alliance. Limited tickets available. Event is open seating and we cannot accomdate any special requests or food allergies.
Tickets are $100 per person
Seating at 6:30pm | Dinner served at 7pm
Non-Alcoholic & Alcoholic Drinks availble for purchase
Thank You to our Generous Sponsor Alpine Bank