Plate & Bottle Pop-up Dinner Private Residence Series: February 9, 6pm

You are invited to a delicious evening of food and friends. You bring the bottle, we provide the delicious dish...

Plate & Bottle is pleased to present our Private Residence Series event. Join us on Saturday February 9th for our Winter Pop UP Supper Club dinner event.

Chef Hedy Nochimson is proprietor of Plate & Bottle Supper Club/Catering. Chef Hedy celebrates flavor, intensity, and balance in her menus. She has trained under several lauded bay area chefs and is committed to the highest standards in quality ingredients.

Menu:

Reception Cheeseboard ~ Creamy Chestnut Soup, Fresh Roasted Chestnut, Creme Fraiche ~ Melted Raclette, Baby Potatoes, Cornichons ~ Green Bean Salad, Mustard Dressing ~ Duck Confit, Savory Bread Pudding, Mushroom, Kale Crisps ~ Chocolate Souffle

We can accomodate dietary restrictions - but please let us know when you make your reservation.

Register now and reserve your seats. Seats are limited!

$85.00/person (gratuity not included)

Click here to Register Now!