Where
Sugar Moon Farm
221 Alex MacDonald Road
Earltown, NS B0K 1V0
just 30 minutes north of Truro and 20 minutes south of Tatamagouche, off Hwy 311
Driving Directions
Contact
Quita GraySugar Moon Farm
902-657-3348
info@sugarmoon.ca
Italian Chef Night
Saturday May 13, 2017
with Chef Craig Flinn
An Italian-themed multi-course dinner with live music + wine pairing.
MENU
PROSCIUTTO, PROVOLONE AND CHARRED GREEN ONION
BUTTERMILK BISCUITS
with s.m.f. maple butter
“ZUPPA”
maple roasted celery root & n.s. mushroom soup | polenta cake | oyster mushrooms | goat’s cheese | chili oil
SCALLOP & ASPARAGUS RISOTTO
caramelized garlic & 4-cheese risotto | roast asparagus | sea scallops | cherry tomato | arugula
MAPLE AND APPLE SAUSAGE “PORCHETTA”
sausage stuffed & bacon-wrapped n.s. pork loin | sweet potato | glazed chestnuts | spring vegetables
CHOCOLATE CAPPUCINO TORTE
double chocolate and espresso buttercream layer cake | maple poached pear | dark chocolate ganache
CHEF NIGHT PACKAGE - our all-inclusive package: $124.00 per person (includes dinner, wine pairings, 15% gratuities + taxes. Other beverages may be purchased during the evening.)
DINNER TICKETS - are $98.00 per person (includes dinner, 15% gratuities + taxes. Wine and other beverages may be purchased during the evening.)
TRANSPORTATION SOLUTIONS: Ask us about the "Sugar Moon Shuttle" - from Truro it's an 18-passenger van from CTCL with local pickup + drop-off.
Choose to stay at Hampton Inn + Suites and they'll pick you up and drop you off right there. Choose Holiday Inn and the bus leaves right next to the Hotel.
If we fill the van it's only $138 tx in, or around $7 per person. Fewer passengers simply pay more per person.