When

Tuesday, July 18, 2017 from 5:30 PM to 8:30 PM PDT
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Where

Plaza del Toro

105 SE Taylor St
Portland, OR

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Contact

Portland Meat Collective
503-347-5540
info@pdxmeat.com

PMC Sausage Making 7-18-17

Come learn the art of preparing French, Spanish, and Italian-style links. Students will learn how to trim, grind, flavor, and stuff. All sausages made in class will go home with the students.

Registration is closed.