Navigating & Preparing for Recovery in

Distribution Delivery at Shamrock Foods

When: Tuesday, June 30, 2020 from 12:00 pm to 1:00 pm

Presenter : Frank Moullet of Shamrock Foods, Branch Operations Manager at Shamrock Foods Company, Greater Los Angeles Area

As part of our Navigating Through Volatility Webinar Series, we bring you yet another value added webinar led by Mr. Frank Moullett, Branch Operations Manager at Shamrok Foods.  Covid-19 has disrupted the food suppply chain and only the resilient supply chains will weather and survive this storm.  Frank Moullet, Branch Operations Manager at Shamrock Foods, Onatrio, CA will walk us thru the challenges faced in food distribution, explain how Shamrok Foods is managing thru this crisis and he will provide tips to help us gear up for recovery.  

Founded in 1922 and still family owned Shamrock specializes in the manufacturing and distribution of quality food and food-related products through a family of companies, including Shamrock Foods foodservice distribution and Shamrock Farms dairy manufacturing. Through its family of companies, Shamrock employs more than 4,000 associates nationwide. The company’s success is built on three unwavering principles set forth by our founder, W.T. McClelland, in 1922 – an unrelenting quality in people and products and service, an innovative approach to business, and a commitment to the community.