Contact
Dolores SalhuanaTempe Sister Cities/ Hackett House
director@hacketthouse.org
480-350-8181
April 28, 2015 Dinner Party Cooking Class
with Chef Louis Basille
Not many CEOs and Presidents are also chefs. Not many companies have the same commitment to freshness and quality and also to the community. However Louis Basille is all of those and more. Join us as he demonstrates the basics of re-creating a standard BBQ from the store into something more exciting and unique. Begin your evening with a basket of Wildflower’s fresh bread and enjoy a sip of wine as we watch and learn from Louis. We are always grateful for his generosity as each guest will leave with one of his award winning Artisan breads and a hot/cold bamboo insulated cup. And we are especially grateful for his spirit that continues to give to our community.