2015 EYC Seafood Bake

We're reinventing our traditional Crab Feast as the new Chesapeake Seafood Bake. For the excellent price of $27 plus tax and 15% gratuity, each diner will be dished up a bucket full of clams, mussels, shrimp, and a 1.25-lb lobster, plus corn and potatoes. A buffet with additional sides accompanies. Reserve early; this will sell out.