Food for Thought -                          Physiology of Heart Disease & Risk Factor Modification 

May is National Stroke Awareness Month.

What is a stroke? According to the American Heart Association a stroke is a "brain attack." It can happen to anyone at any time. It occurs when an artery to the brain is either blocked or it bursts. As a result, part of the brain does not get the blood that it needs, so it starts to die. When brain cells die, abilities controlled by that area of the brain such as memory and muscle control are lost.

Understanding risk factors associated with heart disease can help to prevent and reduce heart conditions. A well balanced diet can help reduce health risks and improve your overall health. Join us to learn about signs and symptoms associated with heart disease.

Presenter: Lilly Mees, LMSW and CDE , Banner Health

As a continued service to the community, Harmony Hospice is hosting these lunchtime events at no cost to attendees.   A light lunch will be served thanks to our friends at The Forum.