When

Wednesday, August 26, 2020 from 2:00 PM to 3:30 PM EDT
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Where

This is an online event.

Contact

Katie Nuber
EquiCenter, Inc.
585-624-7772
knuber@equicenterny.org

Preserving the Harvest

Learn the foundations of preserving food -- a great way to enjoy your harvest even after the growing season. The workshop will cover the principles of farm food safety and highlight a variety of preservation methods, including drying, freezing, pickling, and canning.

Registration is closed.