Thanksgiving Turkey & Beyond

Kick some foodie bootie and learn to cook up something extraordinary this Thanksgiving from Chef Jenny Huston, who trained under the watchful eyes of Alice Waters, Jeremiah Towers and Thomas Keller, three of the most renowned American chefs. We've got just the most mouthwatering recipes exclusively from Chef Jenny. Yep, she's opening up her private recipes for an extraordinary holiday cooking workshop at Renaissance Marin. If you want that final meal to taste like heaven, then hurry on over to the link below and sign up!

Menu may include:

Roast Turkey with Gravy
Wild Rice Stuffing
Cranberry Chutney
Roast Brussels Sprouts
Roast Butternut Squash with Sage
Mixed Greens with Persimmon and Walnuts
Apple Cranberry Crisp with Cream

Chef: Jenny Huston

Time: 6:30-9:00

Location: Renaissance Marin 1115 3rd St. San Rafael, CA