Baking With the Best of the Farmer's Market 

It is the time of year for an abundance of delicious fruits and vegetables, so why not use these to take your baking to next level? Join us to learn the best cobbler recipe, a classic summer berry pudding, buttery flaky pie dough that'll make any pie memorable, and shortcakes for a quick and easy summer showstopper. Also learn tips on which varieties of berries and stonefruits lead to baking success.

Chef: Leah Miller

Location: Renaissance Marin 1115 3rd St. San Rafael, Ca 94901

Date: Tuesday, July 23rd, 2013

Time: 6:30- 9:00 pm