James Brock, Director of Advancement Recipe for Success Foundation 713-520-0443 events@recipe4success.org
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Please join Recipe for Success for our inaugural Chefs in the Field Supper at Hope Farms. We will begin with a wine reception in Chefs Kitchen Garden and then gather around a communal table set among the fields, where chefs Jean-Philippe Gaston, Greg Martin, and Ryan Pera will present a three-course meal crafted from our harvest and local makers.