2018 Farm to Table Dinners 

Enjoy true “field to fork” dining at our farm to table dinners underneath our tent while enjoying the view of our fields.  Our 2018 farm to table dinners will be on: 

• Tuesday, June 26
• Tuesday, July 10
• Tuesday, July 24
• Tuesday, August 7 (This is our annual "surf & field" lobster bake.)
• Tuesday, August 21
• Tuesday, September 11

Each dinner features wonderful dishes prepared by our talented farm kitchen and bakery team featuring produce we grew and harvested earlier in the day.

You also have the option to enjoy a pre-dinner tractor ride and tour through our fields.  The tour leaves at 5 pm and is followed by appetizers.  Dinner starts at 6 pm. 

Cost: $48 per person + tax.