Cooking with Class Presents:
One Dish Wonders
Instructor : Executive Chef Andie Hubka
Let's make things simple! And delicious, of course! Our Executive Chef Andie is a busy working mom who still loves to entertain. She loves to utilize a one dish "main" to simplify her dinner parties and events at home. Especially those that can be made in advance. Less work, less clean up too! Here she'll share some of her own favorite recipes for entertaining at home.
Our Menu:
Roasted Butternut Squash & Goat Cheese Gratin, Leek & Pine Nuts
Pork Chili Verde Pozole
Italian Sausage & Mushroom Strata
Spanish Garlic Shrimp with Pancetta & Peppers
Fall Stonefruit Crumble with Vanilla Bean Creme Anglaise
Price: $65