Cork & Fork Presents

Our Annual Fall Harvest Wine Dinner

Saturday, October 19th 6pm

On our lovely Patio ( weather permitting)

 

Join us for our Annual Fall Harvest Wine Dinner!

Tonight's menu features some of our favorite fall inspired dishes alongside wines to perfectly complement them.

Our Menu

Sparkling Wine Reception

Followed by Chef’s Amuse Bouche

 *

1st
Scallop & Lobster Cake
        Mango Miso Brown Butter, Crispy Basil,           Sweet Corn Succotash

Wine Pairing TBD

2nd
Creamy Wild Mushroom & Gruyere Soup
Chive Oil, Creme Fraiche, Brioche Croutons

Wine Pairing TBD

3rd
Smoked Olive Oil Braised Provencal Chicken
Gorgonzola Potato Pave, Three Onion Marmalade, Truffled Cress

Wine Pairing TBD

4th
Chef Ginny's Seasonal Dessert

 

$115 all inclusive

Please make sure to read our cancellation policy before reserving

 

Register Now! 

Please make sure to refer to our cancellation policy before making your reservation.