Cork & Fork Presents

Our 

March

Wine Dinner

Wedensday, March 6th 6pm

On Our Lovely Heated Patio

with Executive Chef Andie Hubka and Special Guest

Share a Splash Wine Co.

 

 

Join us for an exquisite Wine Dinner featuring a favorite Wine Company, Share a Splash, offering incredible wines from New Zealand and California - they are some of our all time favorites and we are excited to pair our signature cuisine with them for the first time!

______________________________________

March Wine Dinner Menu

Guests are treated to a glass of sparkling wine upon arrival

*

Tarragon & Olive Oil Braised Wild Artic Char

Carmelized Fennel, Lemon Buerre Blanc, Sweet Pea Puree 

2017 Astrolabe Pinot Gris, Marlborough NZ

*

 Duck Confit Taco

Salsa Verde, Smoked Paprika Aioli, Grilled Pineapple

2017 Angels & Cowboys Rose', Sonoma County

*

Wild Mushroom & Pancetta Risotto Croquette

Herbs, Triple Cream Brie, Red Wine Caramel

2015 Astrolabe Pinot Noir, Marlborough NZ

*

Baby Lamb Chop

Carrot Puree, White Bean Caasoulet, Sage Butter

2016 Angels & Cowboys Proprietary Red, Sonoma County

 

and

Chef’s Choice Seasonal Dessert

 

$125 inclusive

Please make sure to read our cancellation policy before reserving

 

 

Register Now! 

Please make sure to refer to our cancellation policy before making your reservation.