Instructor: Executive Chef Janet Ebright
Grab your main squeeze and join us for date nite in the kitchen! Our Chef is cooking up a fabulous, meal that you will enjoy while you learn to prepare the dishes at home, while sipping wine and enjoying an evening of good company! It's the best Date Nite ever!
Our Menu:
Greek Panzzanella Salad with Kalamata Olives, Feta and Little Gem Lettuce
Crispy Crab Cakes with Creamed Leeks and Romesco
Seared Flat Iron Steak with Roasted Pearl Onion
Bacon Mashed Potatoes
Homemade Ricotta, Warm Winter Berries and Biscotti Crumble
$70 Per Person - please make sure and register for both people
Please make sure to read our cancellation policy before registering. Seating is first come first served and based upon registration order. We will do our best to honor any and all seating requests whenever possible. Please provide any information regarding dieatry restrition or allergies in the next step. We will do our best to accomodate your requests. Menus & Subject matter are subject to change. For more information about our policies and Frequently asked questions, click here.