Instructor: Executive Chef Andie Hubka
If you or someone you know is leading a Gluten Free Lifestyle, this is the perfect class for you! It can be a challenge to find that crispy crunch you crave - we have some secret recipes that will help you get your fill. You'll learn some of our favorite tips and techniques for creating flavorful, beautiful dishes that are G-Free and fabulous!
Our Menu:
Thai Buckwheat Noodle Salad
Flourless Creamy Brocolli Cheddar Soup
Crispy Shrimp Tacos with Caper-Dill Aioli & Heirloom Tomatoes
Crispy Parmesan Galric Kale
Flourless Dark Chocolate Torte with Vanilla Bean Cream and Fresh Berries
$65 Per Person
Please make sure to read our cancellation policy before registering. Seating is first come first served and based upon registration order. We will do our best to honor any and all seating requests whenever possible. Please provide any information regarding dieatry restrition or allergies in the next step. We will do our best to accomodate your requests. Menus & Subject matter are subject to change. For more information about our policies and Frequently asked questions, click here.