Scrumptious Summer Seafood - Thursday August 16th 12pm 

Instructor: Executive Chef Andie Hubka

Calling all seafood lovers - this is the perfect class to learn some lovely new techniques for incorporating more treasures of the sea into your routine!

Our Menu:

Baked Shrimp Scampi

Panko Crusted Salmon with Citrus Buerre Blanc

Lobster Louie Salad with Little Gem Lettuce

Grilled Fish Tacos with Avocado Cilantro Crema & Tropical Salsa

 

$65 Per Person

Please make sure to read our cancellation policy before registering. Seating is first come first served and based upon registration order. We will do our best to honor any and all seating requests whenever possible. Please provide any information regarding dieatry restrition or allergies in the next step. We will do our best to accomodate your requests. Menus & Subject matter are subject to change. For more information about our policies and Frequently asked questions, click here.

Register Now!