Cooking with Class Presents:
Scrumptious Winter Desserts
Instructor : Pastry Chef Pam Eldrige
Date: Saturday January 6th 10am
Enjoy a lovely and delicious morning with our resident Baking guru!
Pam is sharing some of her most sought after recipes in this delightful wineter baking class.
Our Menu:
Gingerbread with Warm Apples & Cider Sabayon
Warm Chocolate Individual Tarts with Spiced Almonds
Almond Cake with Warm Apricot and Sour Cherry Compote
Warm Tangerine Rice Pudding
Price: $70 per person