Enchilada Workshop - Thursday, February 9th 2017 11am 

 

 

Instructor: Katherine Gonzalez

Date: Thursday, February 9th, 2017  11am

 

This is The Whole Enchilada! In this hands on workshop, you will learn about using different corn tortillas, different melting cheeses, enchilada sauces, enchilada fillings and enchilada toppings! Come make the best tasting enchilada you've ever had west of the border! 

 

Our Menu:

Southwest Shrimp, Corn, Bacon & Goat Cheese Enchiladas

Pulled Pork, Red Chile, Smoked Gouda and Apple Enchiladas

Chicken, Green Chile, Queso Fresco & Cactus Enchiladas

 

 

Price: $60

 

 

Register Now!