Advanced Food Industry Leadership Training - New Orleans, Jan 22-26, 2018

Food safety begins with the best training.
Training language: English

Reserve your seat for our Advanced Food Industry LeadershipTraining in New Orleans on January 22 to January 26, 2018. 

Training Schedule

This 4 day training course uniquely combines classroom sessions with hands-on workshops.

• Monday, January 22, 2018 meet at 4:30pm in the hotel lobby to depart for the formal training kickoff followed by a group dinner in New Orleans (which is included in the training fee)
• Tuesday January 23, 2018 from 08:00am to 05:00pm - Free evening
• Wednesday January 24, 2018 from 08:00am to 05:00pm, followed by a group dinner and team event in the French Quarter in New Orleans (which is included in the training fee)
• Thursday January 25, 2018 from 08:00am to 05:00pm. Free evening
• Friday, January 26, 2018 from 8:00am to 12:00pm. Departure to airport 

 Prerequisites

Successful completion of both Sanitation Essentials Training, as well as Hygienic Design training, are required to be eligible to enter this Advanced Training. We remain the right to reject your registration if you cannot meet the prerequisite requirement.

Cost and Registration

Registration and cost participation in the 4-day Advanced Training includes classroom and workshop set up, handouts of training materials, lunch, two group dinners, and a fun team building activity.

The training fee is USD $3000.00 and participants that sign up early are eligible for an early bird discount. We limit participation on a first-come, first-served basis so we can guarantee each participant receives an optimal learning experience.

Certification

After successful completion of the Advanced Training, including the individual test, participants will be honored with the "CFS Certified Food Industry Professional" recognition.

Hotel Information

For your convenience we will establish a group rate at a nearby hotel. Group rates have been established at the Courtyard Marriott at 2 Galleria Blvd in Metairie, LA.  Book your room now by clicking the link on the left hand side of this page.

Transportation between this hotel and the training location will be provided, and you are welcome to use it free of charge. If you prefer to stay at a different location, we look forward to meeting you at the dinner location Monday night and then at the Intralox campus on Tuesday morning.

More Information

For more details on this training, topics covered or if you cannot make it to this date, check out our complete training schedule at www.commercialfoodsanitation.com.