Price:
$42.95 for Adults, $39.95 Seniors/Military,
$22.95 Children 10 and under, Free for Children under 5
Complimentary Glass of Champagne for all guests ages 21+
Complimentary Valet Parking Included
Menu
Soup
Roasted Pumpkin & Butternut Squash with Pumpkin seed oil
Salads
Swiss Chard with Pears & spice rubbed Walnuts served with Cranberry & Apple vinaigrette
Grilled Frisee with fried Capers, Mozzarella, grilled Red Onion & crispy Parmesan chip served with Caesar dressing
Yukon Potato salad with Jalapeno Bacon
Farro Salad with charred Pearl Onions, Pine Nuts, Apples and Grape Tomatoes
Fresh Fruit display garnished with fresh Berries
Bread Display
French, assorted Coffee Cakes, Muffins, Mini Bagels with Pumpkin Cream Cheese, Almond and Chocolate Croissants, Danish, Assorted rolls to include Brioche served with Orange zest Butter
Omelet Station
Mushrooms, Onions, Cheese, Tomatoes, Bell Peppers, Asparagus, Bacon, Ham, Jalapenos, Spinach, Turkey and Salsa
Entrees
Scrambled Eggs with Vermont aged Cheddar Cheese and Micro Chives
Maple Sugar and Orange French Toast with Pecan Molasses Syrup
Salmon Almondine with Citrus and Dill
Oven Roasted Chicken with Rosemary Beurre Blanc
Brown Sugar and Dijon Holiday Ham
Honey Bacon and Jalapeno Bacon
Pork Char Sui
Pretzel Stuffing with Candied Texas Pecans
Roasted Yam Smashed Potatoes
Sweet Potato Gratin with Bleu Cheese and Parmesan
Roasted Brussel Sprouts with Pancetta, Orange Zest, Hazelnut Nougat and Blood Orange Vinaigrette
Carving Station
Oven-Roasted Turkey with Gravy and Cranberry Sauce
Desserts
Assorted gourmet Cookies to include Macaroons
Assorted Pies to include Pumpkin
German Chocolate Cake
Sweet Potato Maple layer Cheesecake
White Chocolate Amaretto Mousse garnished with White Chocolate Peppermint Bark
Sparkling Jell-O
Cream Puffs
Assorted Cupcakes
Lemon Bars