Tuscany Under the Texas Sun 

KaliKate's Backyard offers its' guests a hill country, alfresco dining experience in a relaxed atmosphere. We offer prix fixe seasonal menus prepared by Chef Manny Garcia and his team from Chefs United Catering and Events.
KaliKate's Backyard is a BYOB establishment. We strongly suggest checking the menu ahead of time to pair your favorite beverage. 
Our events last a minimum of two hours, so please plan accordingly. Reservations required, 24 hour cancellation policy. 

Please Join Us

Tuscany under the Texas Sun
Kali-Kate's Backyard
August 2, 2014, 7:30 PM



PASSED
ORANGE PEELS DIPPED IN GANACHE
Chilled Potato Leek Soup


First Course
RISOTTO WITH PEACHES AND TOASTED WALNUTS


 SECOND COURSE
GRILLED NEW YORK STEAK SERVED W/ AGED BALSAMIC VINEGAR
MUSHROOM BUTTONS WITH LEMON AND THYME
ROASTED YUKON POTATOES WITH ROSEMARY AND GARLIC


THIRD COURSE
RHUBARB, LEMON AND ORANGE SORBET



Seating Limited, reserve today!


All our steaks are cooked medium rare.  Upon request, we will cook to your specifications.  Consuming raw or undercooked meats may increase your risk of foodborne illness.