Menu by Trattoria Uliveto
Hors d’Oeuvres
Wood Fired Pizza
Meat Balls with Marinara
Shrimp Wrapped with Bacon
Mushrooms stuffed with Gorgonzola & Fresh Herbs
Dinner
Mixed Green Salad
Manicotti Stuffed with Chicken & Ricotta Cheese
Short Ribs Braised with Red Wine
Green Beans and Mashed Potatoes
Wine by D’Alfonso Curran Winery